DC Brau Brewing - Penn Quarter

The roasted scent of baker’s chocolate and a hint of coffee offer a welcoming aroma to the dark depths of this robust porter as it tiptoes the line between porter and stout. Upon imbibing, chocolate and espresso notes engulf the tongue along with hints of ash and toasted brown sugar that linger toward the finish in creamy entanglement. Cocoa sweetness and slight burnt malt flavors play together throughout making this dark brew a year-round delicacy.