Top fermented
Fermentation
Beer description
A beautifully approachable, rich-copper-toned Belgian-style india pale ale with a soft, floral hop presence, a smooth, firm backbone and a delicate, aromatic front end. Aged for six months in a French Oak foeder atop a unique strain of Brettanomyces, this soft, dusty brew sports notes of sweet oak, aged grapefruit peel, clean hop flowers and fresh melon.
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