Top fermented
Fermentation
Beer description
On February 6th, we hosted a special brew day in honour of IWD 2024, inviting women from different Manchester-based organisations who have inspired us and have positively contributed to their communities.
It was incredibly special to have them all under one roof, and we had a great time brewing together!
Each of the Participants in the project has contributed an interview that you can read on our Blog now.
Seri Nam, Phoebe Patrick & Meg Williams from Flawd
Deanne Blake from Root2Ginger
Helen Hardy & Donna Emmett from Manchester Laces
Rebecca Friel from Odd Arts
Gemma Saunders, Mary-Ellen McTague & Kathleen O´Connor from Eat Well
Isobel Jenkins & Caroline Dubois from Isca
Maxine Peake from Working Class Movement Library
Rivca Burns from The Other
Mel Dyson & Robyn Bell from our Cloudwater team
The Beer is a Pale Ale brewed with beautiful hops including Columbus, Idaho 7, Motueka and Waimea. Although it is only 4%, it doesn't lack in depth. It is bold and dank, with a full body and soft pine finish. A truly punchy Pale Ale.
Hops
Columbus bitter hop, Idaho 7 aromatic hop, Motueka aromatic hop, Waimea dual hop
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