Top fermented
Fermentation
Beer description
Centennial, Mosaic, Citra and Azacca are still the names of the culprits of this explosion of aromas and flavors, this time in the session version. Less dangerous than its big sister but just as tasty, with notes of pineapple and stone fruit enriching this beer with its silky body.
Hops
Azacca - ADHA 483 aromatic / bitter hop, Centennial aromatic hop, Citra - HBC 394 aromatic hop, Mosaic - HBC 369 aromatic hop
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