Top fermented
Fermentation
Beer description
When March rolls around people usually start thinking of St. Patrick’s Day. In the beer world that means stout! Cape Cod Beer is excited to present “Stargazer Stout,” a milk stout by style. Milk Stouts (sometimes referred to as sweet stout or cream stout) are made by adding lactose. Due to lactose being unfermentable by beer yeast, it adds body and sweetness to the finished beer. This beer is only available at the brewery directly.
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