Top fermented
Fermentation
Beer description
Pours black color with a medium beige head. Bourbon is quite strong on the nose, toasted malts and dark chocolate, subtle licorice notes, any tones as well, distant tar. Flavor is roasted malty and somewhat bitter, dark chocolate and cocoa, subtle licorice, bourbon-y vanilla and faint peaty notes too, finish is dry and slightly ashy.
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