Burning Sky Saison Provision
Burning Sky (Firle)
6,7%
Alcohol
Top fermented
Fermentation
Saison
Beer type
Beer description
This tavern strength farmhouse beer is first fermented with saison yeast and then with a blend of Lactobacillus and Brettanomyces whilst ageing in oak foudres. The result is tart, crisp, slightly sour and incredibly refreshing.