0
10,5%
Alcohol
50
IBU
Imperial Stout
Beer type
Top fermented
Fermentation

Beer description

Matured with rum-cured cocoa nibs, it has balanced bitterness and complex aromas of coffee, toffee and chocolate. It has a velvety, liqueurous and dense body, with low formation foam and long durability.

Community

0 Ratings
Color/Foam (10%)
0
Smell (30%)
0
Label
0
Taste (60%)
0
Overall
0

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