Top fermented
Fermentation
Beer description
A Brown ale brewed with Munich, honey, crystal and chocolate malts and Crystal hops. Aged with cinnamon and sweetened with Michigan honey for a “Teddy Gram” flavor that delights but doesn’t over power the palate.
This is the 4th installment of the “Founders Family Series,” and comes from the taproom employee team of Jacob Wiseheart, Nick Zandstra, Michael Dressen, and Dan Dixon
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