American Pale Ale
Beer type
Top fermented
Fermentation
Beer description
Made with 10% malted rye, this beer is an exercise in simplicity. Just enough crystal malt to help balance out the pepperiness of malted rye, pale 2 row malt and some newer varietal North American hops for bitterness and aromas. Just like relaxing and admiring a South Alberta field of golden rye, sometimes simple is best.
Currently no reviews available.