Scotch Ale/Wee Heavy
Beer type
Top fermented
Fermentation
Beer description
The chestnut brown Scottish Ale has a strong haze, the foam is strong and fine. The smell is very sweet, after malt and malt sugar and also some fruitiness. A slight alcoholic and strong roasted aromas are also visible. The taste is strong malty and sweet, with roasted aromas and a hint of nut. A dry barrel flavor reminiscent of whiskey, as well as a fruity bitterness.
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