Top fermented
Fermentation
Beer description
The weather is crazy, it often rains, the nights are cold - the dockworkers in London had to struggle with this all year. How good that there was the porter - not too alcoholic and yet very full-bodied thanks to the chocolate and roasted malt flavors. The Irish took it over and made it drier, to match their sense of humor, and out came IRISH PORTER.
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