0
7%
Alcohol
Barrel Aged (Wine)
Beer type
Spontaneous, sour
Fermentation

Beer description

This NW style sour red ale was aged on boysenberries for three months. Aromas of dark fruit and hints of purple grapes start this beer off. A bright, fruity and tart note dances on the palate and leads to a rich finish reminiscent of red wine grapes. The souring has had a pronounced influence on this beer, making one flavor into two!

Community

0 Ratings
Color/Foam (10%)
0
Smell (30%)
0
Label
0
Taste (60%)
0
Overall
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