Top fermented
Fermentation
Beer description
A traditional ale as enjoyed in the beer gardens of
Constantinople during the late 1800s and early 1900s.
Premium floor malted barley ensures a rich body
balanced by just the right amount of bitterness.
Goldings, cascade. summit and amarillo hops
ensure not only abundant bitterness, but citrus
aroma, spicy notes and lingering grapefruit flavours.
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