Barrel Aged (Bourbon)
Beer type
Top fermented
Fermentation
Beer description
Bourbon barrel-aged imperial stout
Elegantly innovative and uniquely complex, Black Tuesday has come to be synonymous with the cream of the crop when it comes to barrel-aged imperial stouts. After aging in choice bourbon barrels for over a year, this imperial stout has a complexity and flavor profile all its own. Distinct notes of crème brûlée and poached fig are interlaced with hints of malted milk balls and Australian licorice. Cheers to Tuesdays!
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