Bierol - Hammer Time

Collaboration with Hoppebräu friendship. For us that means: spending a great time together. Or translated into the best English, a hammer time. Or to quote from MC Hammer's catchy tune while dancing, U can't touch this. We have such a friendship with Hoppebräu from the tranquil Waakirchen in Bavaria. Markus brewed his first brew in Schwoich. We have experienced a lot together. It's always fun and usually associated with little sleep and lots of beer. And then you keep saying. Wasn't it awesome time? The first joint collab was 2015 with a session pale ale, followed by a sour pale ale in 2017. Now it was time again. Not quite as Session Sour like this time. But the result is just as tasty. As befits a gscheids IPA, the hops reach the nose in full bloom, more precisely in the form of apricot, grapefruit and pine. The taste is then further fruity, complemented by herbal notes, straight, rather dry and with a pleasant but present bitterness.