Spontaneous, sour
Fermentation
Beer description
Brewed in collaboration with Ārpus Brewing to celebrate Basqueland’s 9th anniversary.
This fruited sour is a delightful dance of sweet and sour, harmonizing the luscious flavors of blackberry and blueberry and captivating deep purple hue.
Crafted with Philly yeast, every sip delivers a natural sourness that tickles your palate, complemented by fruity esters that emerge during fermentation. The result? A surprising tart beer that beckons you back for more.
Raise a glass and join us in celebrating Basqueland’s 9th anniversary with this unique brew,
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