J Wakefield Brewing - Barrel-Aged Down To Split

Barrel-Aged Down to Split, a THICCC and creamy collaborative Stout brewed with our homies at The Eight State Brewing Co. & DSSLVR. We pulled from the DTS base last year and let it sleep in VSOP Cognac Barrels for over a year. We then conditioned it with an INSANE amount of Wild Thai Banana, Toasted Coconut, Roasted Macadamia Nuts, Cocoa Nibs, Strawberries & Tahitian Vanilla.