Spontaneous, sour
Fermentation
Beer description
Strong notes of citrus on the nose. High carbonation, light, crisp and incredibly easy to drink at 4.75% ABV. While the wheat lends to some haziness and cereal character, the lemon zest and lime juice contribute significantly to the flavor, adding a natural citrus tartness. It finishes dry due to the addition of Himalayan sea salt leaving you ready to come back for more.
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