Top fermented
Fermentation
Beer description
THE HOBO
is an intriguing interpretation of a highly hopped and spicy wheat beer. The Mediterranean flair and creativity of Ticino can be found in every sip. It goes excellently with delicately spicy dishes!
Hops Citra, Mosaic, Amarillo, cold-hopped
Colour Gold, slightly cloudy
Aromas Very pronounced spicy notes, apricot, tangerine and malt undertones
Recommended pairings Fresh cheeses, summer dishes, delicately spicy cuisine, fruit desserts
Body Medium - full, pleasantly crisp
Flavours Very intriguing hop game, fruity notes, apricot, melon, oranges, coriander and pepper
Aftertaste Very persistent, fresh, fruity and very pleasant bitterness
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