Weyermann® - 74 - IPA Zero

This orange-colored, non-alcoholic top-fermented beer is fermented with a special yeast strain that only ferments a fraction of the malt sugar in the wort. The taste and finish of the beer is therefore characterized by an intense residual sweetness. However, this sweetness is softened with the Weyermann® sour malt and Sauergut and balanced by three additions of Columbus and Centennial hops in the brew kettle, the whirlpool and during storage. balanced. These ingredients give the beer a wonderfully lean mouthfeel mouthfeel, a refreshing bitterness and a dry finish. The hops contribute slightly resinous flavor notes of pine, grapefruit and pepper.