Top fermented
Fermentation
Beer description
A super chela in the style of the “British Strong Ales” that will captivate you with its beautiful reddish color, creamy and persistent white foam, nutty aromas thanks to Kiwicha, a mixture of nuts, caramel and toffee. It presents a light alcoholic heat, high maltiness in the mouth, medium to high body without being sweet, low bitterness and a smooth final texture.
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