3 Sheeps Brewing - Rebel Kent

Every sip of Rebel Kent is a science experiment in your mouth. They`ve always been fascinated by the Abbey Single, the beer of choice for Belgian monks working the fields. They were low in alcohol and high in flavor, but had one problem: they were cloyingly sweet. So the brewery hit the books to develop a modern take on that classic idea. They found their answer in an unlikely place: the human tongue. They learned that palates experience flavor in stages: sweetness at the front and spiciness at the back, and they designed a beer that follows that pattern. The sweetness from the Belgian yeast hits first, and is quickly balanced by a rye-malt spice, leaving you with a clean palate, ready for the next science-y sip. This is daily drinker, an amber ale for today’s hard workers. It’s a nod to brewing ancestors: the rebel monks of the fields.