6,5%
Alcohol
Top fermented
Fermentation
Saison
Beer type
23
IBU

Beer description

Saison aged in Cabernet Sauvignon barrels with Brettanomyces. Tropical fruit notes with a bit of funk and a hint of oak.

Community

0 Ratings
Color/Foam (10%)
0
Smell (30%)
0
Label
0
Taste (60%)
0
Overall
0

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