Mantra Artisan Ales Tacenda Sauvined

Tacenda is aged on 2000 LBS of local Muscadine grapes, a fruit harvested for centuries by Cherokee Indians for their anti-oxidant power. After aging, Tacenda is dry-hopped with Nelson Sauvin Hops which add flavor similar to white wine. this sour Fruit beer whispers stories to the imagination better left un-said.