New England IPA (NEIPA)
Bierstil
Bierbeschreibung
Head Full of Fresh Hops starts with select fresh hops harvested in Yakima and loaded into the brew kettle within 24 hours of harvest. Fresh hop beers signal the harvest season in the Pacific Northwest and are the height of our brewing year.
Hopfen
Ekuanot - HBC 366 Dualhopfen, Mosaic - HBC 369 Aromahopfen
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