Holzfass Nachreifung
Bierstil
Bierbeschreibung
Aromas of molasses and dark chocolate are accented rustic wood notes and the unmistakable aroma of bourbon. Baker’s chocolate and fudge flavors give way to vanilla créme and espresso on the palate while strong whiskey accents and texture are accentuated by moderate, herbaceous hop flavor and bitterness.
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