Baxter Prost Secco

Drawing inspiration from two of the world’s greatest fermentation traditions, German Sour Ales and Sparkling Wines, they crafted this genre crossing concoction. Kettle soured and then blended with a wheat centric ale fermented with Chardonnay grapes, peaches and pears, this one-of-a-kind beer is crisp and tart while showing beautiful depth of flavor and aromatics. This unexpected intersection of cultures opens exciting possibilities on the flavor frontier.